The Winemakers' Collection of Château d'Arsac

The Winemakers' Collection of Château d'Arsac

2013 marks the 8th edition of Château d’Arsac’s special cuvée ‘The Winemakers’ Collection’, a wine under AOC Haut Médoc completely elaborated by a guest winemaker from around the world. Ntsiki Biyela, the first Zulu female winemaker from South Africa was chosen by...

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A Glamorous Night with Bollinger!

A Glamorous Night with Bollinger!

     Remember the parties held by Leonardo DiCaprio (acting as Jay) in his film "Great Gatsby" ? Champagne is always important for the 1920's millionaire life in his mansion. Last week, we have Jebsen Fine Wines organizing a 1920's Champagne Bollinger party at Asure...

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Margaret River at Hong Kong.

Margaret River at Hong Kong.

Novemeber is always a month for wine lovers in Hong Kong, following the Wine and Dine Festival, we have the Hong Kong International Wine and Spirits Fair. Therefore winemakers and wineries representatives are all flying to Hong Kong to showcase their wine. This year...

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Château Cos d’Estournel Harverst 2013

Château Cos d’Estournel Harverst 2013

    Aymeric de Gironde, CEO of Château Cos d’Estournel in St Estèphe gave Cru’s Bordeaux correspondent Brinda Bourhis a brief report on the recent harvests of the white wine produced at the estate. "Cos d'Estournel Blanc is a very rare wine. It has been...

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Bordeaux Harvest News – Château Couhins

Bordeaux Harvest News – Château Couhins

Direct from the vineyards, Cru magazine’s Bordeaux correspondent Brinda Bourhis reports on the 2013 harvests.   Château Couhins, a Grand Cru Classé of Graves is owned by the French state, French National Institute for Agricultural Research (INRA). The technical...

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Bordeaux Harvest News by Patrice Hateau

Bordeaux Harvest News by Patrice Hateau

Mr Patrice Hateau who runs Synergie Vin, an audit and consulting firm that offers technical advice to wineries in Bordeaux, gave Brinda Bourhis (Cru’s Bordeaux Correspondant) his expert analysis on the 2013 vintage.   “I have 21 vintages of experience behind me and...

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