Micky Chan

Micky Chan

Micky Chan is an educator, consultant and international judge on wines and Japanese sake. He is one of the co-founder of Hong Kong Wine Academy, and holds WSET® Diploma in Wines and Spirits and Sake Service Institute “kikisake-shi” qualifications. Moreover, he’s been judging in International Wine & Spirit Competition (UK) & International Wine Challenge (IWC).

Micky身兼葡萄酒及日本清酒導師、酒業顧問及國際評判,並擁有多年的教學經驗。同時亦是香港葡萄酒教學中心創辦人之一,持有英國葡萄酒及烈酒教育基金會文憑、及日本清酒唎酒師資格。同時,Micky也擔任International Wine & Spirit Competition(UK)及International Wine Challenge (IWC)評審委員。